I would not steer you wrong. And pair that off with peanut butter and you’ve got a winner. In a large bowl, beat brown sugar and butter until blended. At Home With Our Family - Debbie's Bacon Peanut Butter Cookies Add sugars and beat until creamy, about 3-4 minutes. You can use creamy peanut butter instead of crunchy though I prefer the added crunch the peanut pieces give to the cookies. Set a net carbohydrate goal and search and log over 1 million foods and recipes. Stir peanut butter and sugar together until smooth. Cool on the baking sheet for 5 minutes before removing to cool completely on a wire rack. Place parchment on cookie sheet and bake 15 minutes at 400°F. Line a baking sheet with parchment paper and set aside. My first attempt at these Elvis “Burning Love” Cookies was made with a peanut butter cookie dough. I can do this, a few more minutes and I can eat them! If so, here’s the recipe! Add the eggs, one at a time, then add vanilla. I was skeptical about these because of them having no butter and no flour. Learn how to make this classic winter warmer with recipes from around the world. In a large bowl, gently mix the peanut butter, milk, and egg together with a wooden spoon or rubber spatula. Flourless Peanut Butter cookies studded with salty bites of bacon make the perfect treat for that sweet-n-salty dessert lover on your list. You can use creamy peanut butter instead of crunchy though I prefer the added crunch the peanut pieces give to the cookies. Yummy. Use your favorite granulated sugar substitute. Line a baking sheet with foil and … My family was also a bit iffy. Fold in cooked bacon. Here you will find a variety of recipes using simple everyday ingredients and creating wonderful, delicious and comforting meals, including some decadent desserts. Fold in bacon. Preheat the oven to 350 degrees F. Line 2 baking sheets with parchment paper. Comments are closed. Scrape down sides of bowl with a rubber spatula. We're on a mission to explore cuisine from around the world while still enjoying our simple roots. They were a big hit with my friends. You don't need fruit smoked bacon, but it does give a nice fake jelly essence to the cookie. Ideally, use stabilized peanut butter (there are organic brands like Once Again Nut Butter which are perfect for these cookies) or, if you prefer, natural-style brands– just be sure to stir the peanut butter well before incorporating it in to the dough. How to make Peanut butter, Nutella, Bacon Cookies. 98 calories; protein 3g; carbohydrates 10.3g; fat 5.6g; cholesterol 7.8mg; sodium 105.5mg. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition That's how I treat my bacon for most recipes but I found that it still softened up a little in the dough while baking though it had been crisp enough to crumble (rather than chop) going in. Add eggs, hot water and vanilla and beat until fluffy. Then add the bacon to the mixing bowl and mix it in with a spatula. Preheat the oven to 400°F. Peanut butter and bacon combine to make these delicious treats! Right now I doubt I'd make them again. MIX PLANTERS Creamy Peanut Butter, sugar, brown sugar and eggs until combined in a bowl, usually about 2 minutes. I was not able to add my change to the recipe on here. Information is not currently available for this nutrient. Add flour, baking soda and salt, mixing until just combined and dough forms. Print this recipe! Combine the flour, … It’s a baking science that we should just acknowledge, accept, and appreciate. Cool completely before serving to your lucky dog! Percent Daily Values are based on a 2,000 calorie diet. Peanut Butter and Bacon Cookies, the perfect combination. To make these cookies even better, roll them in some sugar. The brown sugar caramelizes the bacon and the bacon turns into this sweet crunchy salty goodness. I really should not be left alone in my kitchen with a hangover. It was more of a grease node than actual bacon for me. Using an electric mixer, beat the butter until creamy. Posted in Cookies Tagged bacon, eggs, milk, oats, peanut butter, whole wheat flour. Bake for 10 minutes then cool on a wire rack. Add comma separated list of ingredients to include in recipe. I still think it is a weird combination but DH seems to really like them as do his coworkers. Beat in the peanut butter until combined, about 1 minute. In a large bowl, using a hand mixer, beat the reserved ¼ cup bacon fat with the peanut butter, butter, and sugars until light and fluffy, about 3 minutes. OK, before you call me crazy, take a moment and read this. The cookie batter will be rather thick, a bit greasy (don’t be scared), and maybe a bit grainy, too (still don’t be scared). Add egg and vanilla, mixing until combined. Trust me on this one! https://leitesculinaria.com/101691/recipes-bacon-fat-peanut-butter-cookies.html I doubt that makes a difference. Add sugars and beat until creamy, about 3-4 minutes. The bacon fat actually enhances the peanut butter flavour, and leaves a slight bacon taste on the tongue that lingers after you’ve eaten the cookie. Bake these babies in a preheated oven at 350 F degrees for 10 minutes then cool on a wire rack. Mix until all ingredients are combined. Cook bacon until crispy, crumble and set aside. The texture of it almost reminds you of a muffin. They were tasty, yet I felt that the peanut butter overshadowed the other ingredients, so they weren’t equally matched. I was a bit skeptical to try this but drawn and curious at the same time. Finally, add in chopped bacon … Are you ready for Peanut Butter Bacon cookies? You won’t know until you try them yourself! This post may contain affiliate links. Bacon Peanut Butter Cookies – Can Life Possibly Get Any Better? You may need to turn the dough out onto a floured work surface and use your hands to work in the flour. You saved Peanut Butter Bacon Cookies to your. The texture is melt in your mouth and I'm dying to see how they go over at Sunday football and Monday meetings. Track exercise, weight, ketones, blood glucose, and body measurements. Peanut butter cookies are classic for good reason and they are one of my favourite cookies! Stir in eggs and maple syrup and beat for 1 more minute. Now stop drooling over there. Peanut Butter Bacon Cookies. Our preferred baking method comes via the genius Ina Garten. this link is to an external site that may or may not meet accessibility guidelines. Crumble bacon … Subscribe and get a FREE dinner recipes ebook! Once folding them into the batter I got another few paper towels and squeezed more of the grease into it and used the remaining grease in the batter and rolled the cookies and rolled the cookies in the sugar. In a small bowl mix together Peanut Butter, Salt, Sugar and bacon “if” using it . You want it pretty crispy, but not burnt. Cooling on the baking sheet is important because without flour in the dough they are fragile when hot! I purposely searched one with peanut butter and bacon fat and am going to try this recipe but with rice flour. Lemon Blueberry Cheesecake Cookies to be exact. Add comma separated list of ingredients to exclude from recipe. Add egg and baking soda; beat until smooth, 1 minute. The only thing I did differently was that I used regular bacon instead of maple and I'd add that it should be fairly well done and then patted dry of grease. Cream together bacon fat, peanut butter, and sugar until light and fluffy. 8 slices bacon 1 cup all-natural peanut butter 1 1/2 cups granulated sugar, divided 2 teaspoons molasses 1 large egg 1 teaspoon baking soda Generous pinch of freshly grated nutmeg 1/2 cup coarsley chopped roasted, salted peanuts. They look like regular cookies. Stir and top with chocolate. The unusual pairing of sweet and salty flavors makes these Bacon and Peanut Butter Cookies a must try treats! Put about a tsp of peanut butter filling inside cups until it’s 3/4 full. pan with parchment, letting ends extend up sides; grease paper. I wasn't impressed with the bacon but the cookie part was good. Next add a cup of nice and creamy peanut butter. https://www.seriouseats.com/.../04/peanut-butter-bacon-cookies-recipe.html These peanut butter and bacon cookies are going to be the best peanut butter cookies you ever ate. Add chopped bacon … Free carb counter and keto diet tracker for the low carb and ketogenic diet. Like the peanut butter and banana flavour combo? My cookies turned out the way I love. Using an electric mixer, beat the butter until creamy. Add the flour and baking powder. Can't make the cookies greasy if you get rid of the grease first. Print this recipe! You should end up with about 15 balls. Peanut Butter & Bacon Cookies. Mix in 8 tablespoons of cooled bacon fat. Using a fork, create a criss cross pattern. Creamiest Peanut Butter Frosting. With all that said I found that this recipe was a great balance of sweet and savory even smoky depending on the type of bacon used. Combine flour, baking powder, baking soda and salt in a medium mixing bowl, stir to combine I tried a version with actual bacon pieces added in, but that was – if possible – just too much bacon. 233 Comments. To the bowl of your mixer, add the brown sugar and white sugar. Preheat oven to 350°. Just in case you think I forgot about weight watchers, you’re wrong, these delicious babies are 4 points per cookie, so make it count. How to make Peanut butter, Nutella, Bacon Cookies. You’d think with a blog called Peanut Butter and Bacon, I would have posted a peanut butter or bacon recipe by now. Any bacon will do, but it's better with a thicker slice. I followed the recipe except I used crunchy peanut butter and instead of cooking bacon I used real bacon bits. It's too bad because pumpkin is good for them and they love it. Update I have now made these a second time. Cream butter, peanut butter and sugars together in the bowl of an electric mixer until fluffy – about 3-4 minutes. Now take a deep breath, then take a bite and enjoy the symphony. Microwave chocolate again for one minute then stir and then one more minute. I really didn't expect them to come together but they did. I use a combo of all purpose flour and whole wheat, some peanut butter and milk! This is the most critical time right now, you really have to restrain yourself from eating the cookie dough. Cook the bacon in a frying pan over medium heat. In a mixer combine peanut butter and sugars until well combined, about 2 minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add in baking soda, salt, and vanilla extract. Really thin bacon might get too crisp. It’s heaven in your mouth, it’s love at first bite. DIRECTIONS In a large mixing bowl, beat together butter, brown sugar and sugar until fluffy. Beat in peanut butter until thoroughly combined. I made these for a potluck at my husband's work. Elvis Presley had a knack for making people swoon, and so does the flavor combination in this thick, sturdy cookie. bars-2. Allrecipes is part of the Meredith Food Group. Beat peanut butter, 1/2 cup white sugar, and brown sugar together in the bowl of a stand mixer until well combined. I cooked mine an extra 2 minutes in the oven after turning the oven off. Place a rack in the upper third of the oven and preheat to 350°F. You don't need fruit smoked bacon, but it does give a nice fake jelly essence to the cookie. You should end up with about 15 balls. I recommend one that’s a blend of a few different types to get a better texture. I added some peanut butter chips. We are Detroit's Foodie Couple! I had some bacon leftover from breakfast and since these are so quick and easy and I was in a cookie baking mood I decided to give them a second try. Add egg and baking soda and mix for another 2 minutes. Thanks! Gluten Free Peanut Butter and Bacon Cookies makes about 24. These little cookies are very good. These peanut butter dog treats are for all of your wonderful dogs! ... Keywords: bake dessert gluten-free bacon peanut butter cookie American . The cookies themselves were so greasy that they formed one massive cookie when baked and the flavor of grease left on the palette after eating was not appetizing. I’m Joanna (Jo for short) and this is my blog where I share with you my culinary adventures. Cook the bacon in a frying pan over medium heat. Drain fat and allow to cool. 8 slices bacon 1 cup all-natural peanut butter 1 1/2 cups granulated sugar, divided 2 teaspoons molasses 1 large egg 1 teaspoon baking soda Generous pinch of freshly grated nutmeg 1/2 cup coarsley chopped roasted, salted peanuts. Ingredients: 2 cups Peanut Butter 2 cups white sugar 2 Eggs 2 teaspoons baking soda pinch of salt 1 teaspoon vanilla 1 pound of bacon. See if you can fry only 6 pieces of bacon. The texture of these cookies is dense and chewy but still tender. Cut-out treats. Crumble bacon and fold it into dough. Peanut Butter Snickers Cookies. Peanut Butter and Bacon Cookies makes about 4 dozen. Combine milk and peanut butter in a bowl and mix until smooth. To deal with the grease and get delicious crispy on the outside soft on the inside cookies fry up your bacon bits in a cast iron or other pan once crunchy and dark scoop them onto a plate with a paper towel on top to soak the majority of the grease up. Mix in 8 tablespoons of the cool bacon fat. Add the egg and the baking soda and mix again for 2 more minutes. To anyone who thought their cookies were greasy - the last step in frying up bacon is - drain it and pat between paper towels or newspaper until the grease is gone. I'm excited to bring you all a taste of each corner of the earth, every last bite seasoned to perfection and served up with love - from my kitchen to yours. But perhaps this could be remedied with turkey bacon instead although I will probably not make these again. 1 cup peanut butter 1/2 cup brown sugar 1/2 cup granulated sugar 1 egg 1 teaspoon baking soda 6 short rashers of bacon (about 300g) Dice the bacon slices into small pieces. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Yeah, I’ll work on that… In the mean time though, I’ve got more cookies! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Mix in salt, baking powder, and flour to form dough. These definitely qualify as ‘breakfast cookies’ in my coworkers book and I doubt many will be left by 10 am tomorrow. Scrape down sides of bowl with a rubber spatula. But, me being me, I couldn’t just stop there so we came up with a five ingredient recipe for peanut butter, nutella, and bacon cookies. Food that is from cultures and cuisines across the world has always been a staple of the blog. I waited about 7 minutes or so to use the bits. Instructions Cook bacon until crispy, crumble and set aside. We may be biased, but this is the best cookie recipe we’ve ever had. Low Carb Peanut Butter Bacon Cookies starstarstarstarstar_border (7) Everything is better with bacon! You want it pretty crispy, but not burnt. This recipe could also become a three ingredient cookie … It seems so wrong yet tastes so right: bacon, peanuts, chocolate and banana chips. Preparation. 1 cup natural peanut butter, room temperature (we used Smuckers Natural Chunky) 1/2 cup sugar 1/2 cup brown sugar 1 egg 1 teaspoon baking soda 6 slices of bacon. Peanut Butter Bacon Cookies. Any bacon will do, but it's better with a thicker slice. Please read my disclosure policy. Add flour, baking soda and salt, mixing until just combined and dough forms. Ingredients 1 cup creamy peanut butter ½ cup white sugar ½ cup brown sugar 1 egg 1 teaspoon baking soda 7 slices cooked and diced bacon 2 tablespoons white sugar, or as needed Luckily, my mom seemed to take on a new found love for her granddogger and she also… These sound easy and delicious for my pups…could you please tell me if you precooked the bacon before mixing everything together? hee hee 1 cup peanut butter 1/2 cup brown sugar 1/2 cup granulated sugar 1 egg 1 teaspoon baking soda 6 short rashers of bacon (about 300g) Dice the bacon slices into small pieces. Really thin bacon might get too crisp. The cookies stick together with the magic of peanut butter and egg. At low speed, add the flour mixture in batches, beating until just combined. Not only is it delicious, but it’s easy — and it’s a great recipe to make with kids! Beat the butter and reserved bacon drippings in a large bowl with a mixer on until smooth, about 1 minute. Roll into large walnut sized balls and create a cris-cross pattern with a fork. Mix the peanut butter with the sugars for about 2 minutes, until it forms this golden goodness. Access keto meal plans and articles. If you don’t like peanut butter and bacon, then do not read any further, otherwise, please join me in this wonderful discovery. Add in baking soda, salt, and vanilla extract. You can play around with this recipe and add some extra goodies, too. Great bacon flavor not too much or too little same for peanut butter. Preheat oven to 350° In a large mixing bowl, combine peanut butter, sweetener and egg. If you make it past this step, just take a tablespoon of the dough and roll it between your hands. To be clear, these aren’t bacon cookies. Incorporate eggs into mixture. Megan says: December 7, 2014 at 9:37 am . Cook bacon, cool and dice. Peanut Butter Bacon and Dark Chocolate Cookies - Joy the Baker I just opted to keep everything together. Maybe a little sweet so may add a bit more savoury or bacon next time. I did not find the flavor itself off-putting; it was mostly the grease factor that ruined it for me. Quick and easy though! I also rolled the balls if dough in more sugar than just a spoonful. Scoop onto a light metal cookie sheet; a dark one, such as that shown in the picture, will cause the bottom to burn. Line a 13x9-in. Peanut butter cookies are a crowd-pleaser — bacon and peanut butter cookies are worthy of a standing ovation. Needless to say cookies were gone in minutes lol. There's a half pound of bacon that has disappeared from my fridge, not a single Bacon, Caramelized Onion and Cheddar Cheese Deviled Egg in sight and a plateful of cookie crumbs sitting beside me. This unique cookie recipe is great for just about any occasion. Preheat oven to 400 F. Place a bking rack on a sheet … My first impression is that they taste like sweet bacon flavored peanut butter. Gluten Free Peanut Butter and Bacon Cookies makes about 24. Crumble bacon into small pieces, about ¼” square. Crumble bacon and add to the dough with the chopped peanut butter cups; fold bacon and peanut butter cup chunks through the dough. Transfer to some paper towel to cool. They can be prepared in a kitchen aid mixer or right in a bowl! Preheat oven to 350 degrees F (175 degrees C). Add the peanut butter and vanilla and beat until combined. I used crunchy peanut butter because that is all I have in the house. It was delicious!!!! No matter what household we have all grown up in, there is something that has brought us all together here and that is a love and appreciation of food. In the bowl of an electric mixer, cream together peanut butter, bacon drippings, shortening, sugar and brown sugar. 6 strips bacon, cooked and crumbled; 1 cup peanut butter cups, coarsely chopped; 1 cup chocolate chips; Instructions. Cream butter, peanut butter and sugars together in the bowl of an electric mixer until fluffy – about 3-4 minutes. Mix in 8 tablespoons of cooled bacon fat. The result was delicious. Why not add some banana to your peanut butter cookies? 14 talking about this. Between the dog and the husband, it’s mission impossible. OK, if I haven’t convinced you until now, I give up, but if I have convinced you here’s how you make these wonderful, heavenly cookies. Peanut Butter Bacon Cookies Makes about 24 cookies (Recipe via JoytheBaker who adapted from The Gourmet Cookbook) 1 cup all-natural chunky or smooth peanut butter 1/2 cup granulated sugar 1/2 cup brown sugar 1 egg 1 teaspoon baking soda about 6 slices of bacon, cooked, cooled and diced In a skillet over medium high heat, […] These are easy to make and come together very quickly. My Newsletter Roll out pieces between your hands. That's it! Beat in peanut butter until thoroughly combined. Nutrient information is not available for all ingredients. I am going to have to concur with the two preceding reviews. Preheat the oven to 350. More bacon, more banana, less peanut butter. Then crumble. Using an electric stand mixer beat the butter until creamy. Mix for another 2 minutes. Follow on… Thanks for posting! The texture of these cookies is dense and chewy but still tender. Add the sugars and beat until creamy, about 3 or 4 minutes. Preheat oven to 375 degrees. My husband thought the recipe sounded like a waste of perfectly good bacon but loved the outcome and requests them often. The peanut butter chips make these cookies creamy. I'm Joanna (Jo for short) and this is my blog where I share with you my culinary adventures. Then, beat in the eggs one at a time. Here you will find a variety of recipes using simple everyday ingredients and creating wonderful, delicious and comforting meals, including some decadent desserts. Mix this for 2 minutes then add the egg and baking soda. Preheat oven to 350° In a large mixing bowl, combine peanut butter, sweetener and egg. One of the great things about the basic peanut butter cookie is that you can easily change things up! Form dough into walnut-sized balls. Will make them again but with peanut butter chips instead of bacon. They guys liked them. Add chocolate chips and almonds at the very end. This is definitely a week you’ll want to make the secret cookie list, and get to work early to secure your Elvis breakfast cookie. Arrange coated balls on a baking sheet. I was making peanut butter and pumpkin treats but go figure one of my dogs has an allergy to pumpkin so I am searching for a new one. Looking for more recipes? Pinterest Before there were cookie crumbs, there was a plate full of Bacon, Bourbon and Peanut Butter Cookies. Info. Drop peanut butter in small amounts into the dough … Delete Bake in the preheated oven until lightly browned, about 10 minutes. Using a wooden spoon, stir in the chocolate chunks, … Mix in the … If "chocolate, peanut butter, and bacon" plus "cookies" hasn't already gotten you to click on this recipe and start baking, there's little more to be done. My second round of Elvis “Burning Love” Cookies … You will need to first fry the bacon, about 6 nice pieces of bacon. I'll see what others think. Knead dough by hand and roll out on floured surface to desired thickness. Just say to yourself…I can do this! Peanut Butter and Bacon Cookies makes about 4 dozen. Congrats! Makes 16 cookies Adapted from Gourmet & Joy the Baker . Grease a baking sheet with butter and set aside. While that’s mixing, dice up the bacon, into tiny little morsels of pleasure. Finally, add in chopped bacon … Scrape down the sides of the bowl with a rubber spatula. Mix … I did not have a problem with the grease but I did make sure to soak up grease off the bacon with paper towels before I added it to the mixture. 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