The eye of round roast is a boneless cut of beef that is elongated and usually has a thin layer of outer fat surrounding the cut. this was terrible. Really a good recipe! One method of cooking the eye of round is to use a crock pot. When slow cooked, the high amount of collagen in tough cuts of beef eventually breaks down, tenderizing the … You saved Slow Cooker Eye of Round Roast With Vegetables to your. Info. I used 1/2 c. of wistershire sauce, 1/2 c. Sweet Baby Ray's Original plus 1/2 c. water. Lastly, I made about 10 slits in the meat and shoved whole garlic cloves in them. Pour Worcestershire and barbeque sauce over meat and vegetables. This roast … Yum Yum! Percent Daily Values are based on a 2,000 calorie diet. I just put the beef and some potatoes and red onion, in the crock pot (after browning the beef), added the two sauces and left it on low for 10+ hours. But before we do, let me stress one thing I learned from my mom about cooking roasts: Probably THE single most important factor to the flavor of the finished roast is to fry it until it’s very browned on all sides before cooking it. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. The meat was so juicy and tender. Roast beef comes in three rounds: bottom, top and eye of round. I did need to add more flour to thicken the gravy. Cook on Low until the meat is tender, 6 to 8 hours. I also added some of my brisket rub to this rub. For those of you that say it was tough, I've had the same experience in the past. Add the beef to the cooker and turn to coat. No gift befits the food-obsessed people in your life like a cookbook. Just fell apart at the end of the day and sweet as could be. This recipe is a keeper! Great recipe! https://www.yummly.com/recipes/beef-round-roast-slow-cooker It cooked on low in the crockpot for 6 hrs with NO VEGES. I made this tonight and the whole family really liked it. My family loves mashed potatoes with roast. I can't stop picking at the meat and dinner was over 2 hrs ago. I loved the flavor of the meat!! Amount is based on available nutrient data. Step 2 Cover and cook on LOW for 6 to 7 hours or until the beef is fork-tender. I also used mini Yukon Gold and Red potatoes. Using a slow cooker lets the roast cook gradually, which helps keep it moist and tender. I took several ladles of juice from the crockpot and whisked in the flour in a saucepan over high heat till thickened. Season with garlic powder and black pepper. However I have to agree with some of the other reviews that the veggies did not taste very well!! this link is to an external site that may or may not meet accessibility guidelines. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Use the sauce over egg noodles or rice. Cook on Low until the meat is tender, 6 to 8 hours. By cooking the meat over a longer period of time at a low temperature the proteins break down slowly, resulting in tender, flavorful meat. Set it up in the morning and you will have dinner ready when you get home. Place beef round roast in slow cooker, then add carrots, onion, and celery. Serve sprinkled with fresh chopped parsley, if desired. Add comma separated list of ingredients to exclude from recipe. Cooked on low to an internal temperature of 150, about 6.5 hours. Allrecipes is part of the Meredith Food Group. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition That is the KEY to a deliciously flavorful roast … Everyone loved it. taste. Amount is based on available nutrient data. YUMMMMM. No mess in your kitchen. So I decided to experiment. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Stir the mushroom soup, soup mix, potatoes and carrots in a 4 1/2-quart slow cooker. Mix paprika, oregano, garlic powder, onion powder, salt, and black pepper together in a bowl; rub … © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I do a lot of smoking of briskets, ribs, tri-tips,turkeys and just about everything else. This beef is cooked slowly with Worcestershire sauce, BBQ sauce, and spices. —Ann Piscitelli, Nokomis, Florida This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Cooking meat in a slow cooker is a good way to make a tender, beef dinner. Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I had a bottom round and no clue what to do with it. IT'S ALL ABOUT THE MEAT! However I mashed down the veggies before serving, added 1 cup of potato water (from the mashed potatoes I was making, my mom's kitchen tip when making gravies) and thickened it to make gravy. Am definitely going to be making this again. Whisk beef broth, Marsala wine, and gravy mix together in a bowl; pour over roast and vegetables. I used smoked paprika instead of regular and of course more garlic powder. To make crockpot top round roast, brown it with seasonings on the stove. Add comma separated list of ingredients to include in recipe. I seasoned it well with garlic and fresh pepper than cooked/browned all sides in a pan with olive oil. Mix paprika, oregano, garlic powder, onion powder, salt, and black pepper together in a bowl; rub evenly over roast. Season the beef as desired. Congrats! We loved this. Season with garlic powder and black pepper. I loved the worchestire taste the beef picked up! Allrecipes is part of the Meredith Food Group. I used a 2.5lb roast and cooked it on low for only 3 hours. Place chuck roast into the slow cooker. Combine mustard, sugar, Worcestershire sauce, beef broth and red wine in a separate bowl and … The slow cooker is a wonderful cooking method for lean, tougher cuts of beef like the bottom round roast that are generally more budget friendly. choice eye of round, mostly sticking with this recipe. Then put it in a slow cooker, add herbs, vegetables and beef stock, and cook. It was 3 lbs. Info. CDKitchen red potatoes, black pepper, chopped parsley, bottom round roast I cooked a 5 lb. The carrots and celery had a very nice smokey flavor to them which I had never experienced but loved! I especially liked that it had a bit of a kick! 284 calories; protein 31.2g; carbohydrates 17.4g; fat 9.2g; cholesterol 79.9mg; sodium 523.7mg. Slow-Cooker Chipotle Beef Carnitas I came up with this recipe while trying to figure out what I could do with a pot roast that had been in the freezer. It turned out delish!! You saved Slow Cooker Beef Roast to your. We made it exactly as written with the exception of adding some whole baby bella mushrooms and a little more garlic (extra garlic is a given in this kitchen). Turned out great and the family loved it. onions, chili powder, minced garlic, red bell pepper, salt, green bell peppers and 4 … It turned out great - highly recommend this recipe for this cut of meat. Place roast atop vegetables. Mine was still tough 6 hours in the crock pot on high. I used a 3 pound roast and it would have been better with maybe 4 hours on low or 2 hours on high. 6 Yukon Gold potatoes, peeled and quartered, Back to Slow Cooker Eye of Round Roast With Vegetables. This is an excellent recipe. Information is not currently available for this nutrient. I omitted the potatoes and made noodles instead. Every thing tasted the same-all b.b.q It would have been o.k. Turned out better than expected! Thanks! I was skeptical about such a simple recipe - but I lacked ingredients for other recipes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Arrange potatoes, carrots, celery, and onions in the bottom of a slow cooker. Learn how to make this classic winter warmer with recipes from around the world. Your daily values may be higher or lower depending on your calorie needs. By varying the other ingredients in the slow cooker, you can create different variations on top round pot roast. Start out with a nice roast dinner, then with the left overs, make some delicious shredded beef enchiladas and then if there’s any roast left, making burritos or tacos, even taquitos would be great as well. 415 calories; protein 50.4g; carbohydrates 31.9g; fat 7.1g; cholesterol 87.7mg; sodium 599.1mg. It was well done and juicy! Couldn't be easier. This crock pot boneless beef round tip roast is great for so many meals. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Place beef round roast in slow cooker, then add carrots, onion, and celery. Depending on the oven and the exact … The meat was tender, juicy, and full of flavor. So tasty! This is an awesome recipe. The taste was pretty good but after only 3 hours on high it was already very well done so the meat was dry. Add comma separated list of ingredients to include in recipe. https://www.food.com/recipe/eye-of-round-crock-pot-roast-108277 My husband and I loved this!! The family loved this recipe. Made this last night for New Years Eve for company. Thanks for this easy recipe. The roast stayed very moist. Meat was so flavorful and tender. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Sometimes when I don't want to put the work in it, I use my slow cooker. https://www.food.com/recipe/slow-cooker-bottom-round-beef-roast-366948 BEST Slow Cooker Pot Roast Recipe. The use of BBQ sauce is a nice change from the more commonly used onion or mushroom soups. https://www.hy-vee.com/recipes-ideas/recipes/slow-cooker-roast if only the meat had the b.b.q. I added mushrooms though and that was my husband's favorite part. Thanks! I minused the veggies as we like mashed potatoes with roast and sprinkled the roast with a little onion & chili powder. Pour soy sauce and dry onion soup mix into the slow cooker; mix well. Add garlic, stir for … No gift befits the food-obsessed people in your life like a cookbook. Cook on Low until meat is fully cooked and vegetables are tender, about 8 hours (or on High for 5 hours). For additional flavor, try browning Now I keep the rub in a plastic bag, ready and waiting in my cupboard, and I can get the roast in the slow cooker in less than 15 minutes. Cook until the center of the roast reaches 120 degrees for rare, or 130 degrees for medium, as tested with a digital thermometer. The slow cooker will keep the juices in the eye of round roast as well as allow you … We're on a low-sodium diet, so I watered down the worcestershire sauce using 1/2 water and 1/2 sauce. angus beef roast in the crockpot. Percent Daily Values are based on a 2,000 calorie diet. I will make it again minus the veggies!!! Cover the cooker, set to Low, and cook until the roast is tender and the gravy has thickened, about 8 … Learn how to make this classic winter warmer with recipes from around the world. Serve on the side of roast and vegetables. https://www.recipesthatcrock.com/best-ever-slow-cooker-roast I left out the marsala wine and used red wine vinegar in place just because of what I had on hand. I was very happy with this recipe. I think those who didn't like the veggies need to realize they are really only there to add flavor, like when you make chicken broth. It didn't thicken without the heat. One of the best ways to cook this type of roast is to use a slow cooker. I know your tummies are rumbling, so let’s get that roast a-cookin’! Pour Worcestershire and barbeque sauce over meat and vegetables. For those who said this was tough, it is a must to cook on low for eight to nine hours to achieve maximum tenderness. It wasn't done cooking. this link is to an external site that may or may not meet accessibility guidelines. this was awesome although I substituted A-1 marinade for the BarBQ sauce. I will be making this again. on High for 6-7 hours (recommended) or on Low for 8-10 hours. Served with mashed poatoes and peas. The eye of round roast is the most tender of the three. Get the 5-star recipe @ http://allrecipes.com/recipe/maries-easy-slow-cooker-pot-roast/detail.aspxWatch how to make a classic pot roast in the slow cooker. Nutrient information is not available for all ingredients. Slow Cooker Eye of Round Roast With Vegetables, Congrats! I used a 3.5 lb. Delicious. This recipe I made up because I could not find one for this cut of meat and for the slow cooker. Despite the unappetizing picture accompanying the recipe, this turned out delicious. Nutrient information is not available for all ingredients. SO EASY! https://www.ehow.com/how_5795152_cook-bottom-round-roast-crock_pot.html The herbal rub was very nice and fragrant. I never thought of putting an eye round roast in the crock but after trying this recipe, I can't wait to do it again. Of juice from the crockpot and whisked in the flour in a slow cooker, you can create variations... Experience in the flour in a bowl and whisk with flour until thickened 6... What to do with it to thicken the gravy 3 pound roast vegetables! Over high heat till thickened the slow cooker, then add carrots, onion, and cook Ray... It up in the crockpot for 6 hrs with no VEGES herbs, vegetables and stock. Wine, and gravy mix together in a saucepan over high heat till thickened and... 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A medically restrictive diet, so let ’ s get that roast a-cookin ’,,... Little onion & chili powder 8 to 9 hours chopped parsley, if desired add the beef the... 31.2G ; carbohydrates 17.4g ; fat 9.2g ; cholesterol 79.9mg ; sodium 599.1mg of flavor cooker lets the roast gradually! Was pretty good but after only 3 hours on high it was already very well!!!!!