Bonus: they only take 30 minutes! Add flour, baking powder, baking soda and mix lightly to combine. Then spoon a layer of cream cheese filling, then top off with another layer of bread batter. Some days I want to add a big handful of them and sometimes I don’t want nuts anywhere near my muffins. Yes!! To prepare the cream cheese filling, mix egg, cream cheese, sugar, and flour in a small bowl. If you love banana muffins, this cream cheese swirl version takes them to a whole new level. Muffins are done when a tooth pick inserted in the center comes out clean. We start with a super moist banana muffin loaded with fresh bananas and crunchy pecans. 3 tablespoons all-purpose flour. Preheat oven to 375 degrees, and grease muffin tin with butter. However, they truly are absolutely delicious without any nuts at all. Fold flour mixture into sugar mixture until batter is smooth. Add the butter, maple syrup (or honey) banana, eggs, and vanilla to a blender. Send me the latest recipes! Zucchini Banana Muffins are moist and full of cinnamon, banana, and cream cheese! Want to share a photo of what you’ve made? Banana Muffins with Cream Cheese Frosting adapted slightly from Giada de Laurentiis. I drop a tablespoon of the sweet cream cheese mixture into the center of an unbaked muffin with a spoon. Read my disclosure policy. Have a recipe of your own to share?Submit your recipe here. Sift together the flour, soda and … Moist Banana Cream Cheese Muffins are topped with sweet cream cheese that melts into the tops of the muffins as they bake. Use good quality cream cheese. Ingredients for Cream Cheese Filling. https://tasty.co/recipe/cream-cheese-filled-banana-bread-muffins Stir in blueberries. 1/4 cup granulated sugar. Banana Cream Cheese Swirl Muffins with a Crunchy Streusel Topping. Guests agreed—and they also love the surprise of cream cheese inside. Add to banana mixture; stir just until moistened. If the cream cheese mixture isn’t swirling for you, you can add 1 tablespoon of milk to smooth it out a little. In a medium bowl, whisk flour, baking soda, baking powder, and salt until well … But I also have two fun Nutella versions as well: Nutella Banana Swirl Muffins and Pumpkin Nutella Swirl Muffins. Cream together the butter, cream cheese, bananas, vanilla and sugar. Banana Cream Cupcakes with Cream Cheese filling and Icing Ingredients for Cupcake Base:4 large eggs (separated)1 stick (1/2 c. Get family friendly recipes delivered straight to your inbox for FREE. Preheat the oven to 375 degrees F. Prepare the banana bread recipe and … Use a mini cookie dough scoop to add the cream cheese filling to the cupcake liners. Banana & Cream Chocolate Chip Muffins My husband, the shameless chocoholic of the household, thought these muffins needed mini chocolate chips. Add the eggs one at a time, mixing in between each addition. Make the topping by stirring together all topping ingredients with a fork in a medium sized bowl. Easy recipes and cooking hacks right to your inbox. Preheat the oven to 350° F. Place cupcake papers in each of the cups of the muffin tin. 1 1/2 teaspoon baking soda. Preheat oven to 400 degrees F (200 degrees C). Add the bananas and mash together. I'm a trial & error, self taught, sugar addict who thankfully learned how to survive in the kitchen! Cream together the sugar and butter; add eggs and bananas and mix well. Tasty, popable muffins that are sure to please the banana lover in your family. The banana muffins are moist and sweet on the inside with a slightly crispy exterior. To prepare the bread, combine egg, sugars, butter, sour cream and vanilla in a large mixing bowl. Combine flour, 1 cup sugar and baking soda. I know some of you love nuts in your banana muffins and some of you hate nuts in your muffins. 1 large egg. Blend on high for … In a separate bowl, mash the bananas and then beat together the bananas, sugar, egg, melted butter and vanilla extract. Check your email to confirm your subscription. Prepare cheesecake topping by blending (in a blender or with a hand mixer) cream cheese, egg, maple syrup, and vanilla until smooth. Estimated values based on one serving size. Cream together the sugar and butter; add eggs and bananas and mix well. No need for anything fancy, just a toothpick and a spoon. 1/2 teaspoon salt. Bake for 20-25 minutes. Don’t overmix the muffin batter or overbake the muffins. Head on over to Dixie Crystals for the full recipe I developed for them! . Your guests will love them. Whisk together. In a separate bowl, mix (or sift) together the remaining dry ingredients: flour, baking soda, baking powder, and salt. And there is no wrong answer! Don’t miss a single recipe! Before baking, we swirl the tops of the muffins with a sweetened vanilla cream cheese. From easy classics to festive new favorites, you’ll find them all here. Use very ripe bananas, it will add moisture and sweetness. Ingredients for Banana Muffin. The great thing about these muffins is that you can’t taste the zucchini. Preheat the oven to 350 degrees. Whisk 1 egg, bananas and mayo in large bowl until blended. https://www.ihearteating.com/cream-cheese-banana-muffin-recipe Subscribe. You don’t need to be perfect, you just want to swirl it a little as best you can. They almost borderline on a super dense cupcake, but I feel like calling them muffins makes them sounds healthier. Add the buttermilk, softened butter and vegetable oil to the mixing bowl and continue mixing until everything is well-combined. Spoon 2-3 Tablespoons of cheesecake topping over each unbaked muffin. Set … Preheat oven to 375 degrees. Set aside. Get family friendly meals and desserts delivered to your inbox. This is not the first time I have created a swirl muffin. To assemble the muffins, spoon a layer of bread batter into a greased muffin tin. How to make Cream Cheese Swirl Banana Bread Muffins: Start by making my whole wheat banana bread batter. In fact, I have three other versions! It’s a wonderful way to get the kids to eat more vegetables without them knowing they are eating them! Combine the flour with the baking powder, baking soda, and salt; mix until very well combined. https://www.myrecipes.com/recipe/cream-cheese-banana-nut-muffins Moist Banana Cream Cheese Muffins are topped with sweet cream cheese that melts into the tops of the muffins as they bake. Prepare a muffin tin with liners and cooking spray. For these banana muffins, I recommend pecans or walnuts if you are going to use nuts. Sift together the flour, soda and … 1/2 teaspoon vanilla extract. This post may contain affiliate links. Hope some of you get a chance to try them! Moist Banana Cream Cheese Muffins are topped with sweet cream cheese that melts into the tops of the muffins as they bake Preheat oven to 375 degrees, and grease muffin tin with butter. Scoop batter into … The cream cheese made them so moist and delicious, I ate them for breakfast every day until they were gone. The most famous being the Pumpkin Cream Cheese Swirl Muffins. Add bananas, eggs, milk, vinegar, baking soda, and salt to a blender jar and blend until smooth. These muffins are a great way to get the kids to eat zucchini! Lightly grease 12 muffin cups or use paper liners. I just love a muffin topped with something sweet! Grease muffin cups or line with muffin liners. 1 1/2 cup all-purpose flour. Combine 1 1/2 cups all-purpose flour, baking soda, baking powder and salt. In a separate bowl, mash the bananas and then beat together the bananas, sugar, egg, melted … Coat a muffin tin with cooking spray or muffin liners. They are THE most visited recipe for September and October every year on my site. Make some delicious banana cream cupcakes filled with cream cheese icing! It is almost like a self frosting cupcake…except you eat it for breakfast and call it a muffin! #BananaMuffins #Muffins #Banana #BananaCreamCheeseMuffins #CreamCheeseMuffins #Brunch #Breakfast #MuffinRecipes If you need additional help, watch the video in this post for a great visual example! This is SUCH a personal thing! These cream cheese banana nut muffins were a big hit with the kids and disappeared quickly. Bonus: they only take 30 minutes! The cream cheese melts into the tops of the muffins as they bake and creates a spectacular breakfast treat. 4 ounces cream cheese, room temperature. In a large mixing bowl, combine the mashed bananas, eggs, sugar, and vanilla. I am with all of you! Then, using a toothpick, I swirl the cream cheese towards the edges as best I can. The silky cream cheese frosting puts them right over the top. Baking times may vary. They are exceptionally moist, full of banana flavor and have a perfectly sweet cream cheese swirl on top. I am also a wife, mama of 3. It’s a lot easier than you think! Mix these ingredients together until they are nice and smooth. Scoop batter into 12-15 prepared muffin tins. Banana Cream Cheese Muffins combine a super moist banana cake base swirled with cool and tart cream cheese. Just like all my swirl muffins, I know you and your family are going to love these Banana Cream Cheese Muffins! If you’re not already logged in, click the login link below and then click the camera icon on the comment form. Add egg, mashed banana, and melted butter, stirring until ingredients are combined. Simple and easy recipe to use up your overly ripe bananas. 1 teaspoon baking powder. So feel confident in whatever way you choose to go! 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